HOURS:
Tuesday – Friday: 4:00 – 12:00 a.m.
Saturday: 12:00 – 12:00 a.m.
Sunday: 2:00 – 9:00 PM

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BEER RELEASES THIS WEEK:
 
Stratusphere 3.0 – (Tuesday) This New England-style IPA has a delicious creaminess to its body, is hazy, and has that tropical-punch of hop character that Crafty is so well-known for
 
Cherry Pie Gose – (Tuesday) tart, cherry-forward salty, light beverage; low-gravity, high drinkability!
 
Tennessee Chili Pepper IPA – (Wednesday) topical with slightly lingering heat made with pepper locally-sourced from Knox. Co’s Rushy Springs Farm
 
Summer Bee Pale Ale – (Wednesday) made in collaboration with Honeybee Coffee Shop, has a bright, fruit-and-coffee character; a more sessionable version of the Bastard’s Honey that is good for the Summer heat
 
*Guest* Tunnel Vision IPA Can Release from Bearded Iris out of Nashville, TN (Thursday); come see what the hype is about! (6 dollars a can)
 
*Guest* Woo-ha Cask IPA – (Thursday) served in a beer engine at the proper temperature for an authentically British experience; expect a creamier, grassier IPA than what you typically get from draft

CURRENTLY ON TAP:
(UPDATED: 6/19/17)

Hop Candy IPA
Tangerine, watermelon, and sweet melon notes with a white grape finish

Spicy Ginger Ale 
cane sugar, spices, black tea, and ginger (free if you are pregnant or breastfeeding)

Imperial Milk Stout
Unconventional with a touch of smoke; chocolate and cream– one of our more popular creations

Tessy’s Pale Ale
Tropical and fruity pale ale good for the summertime

Big Bastard Double IPA 
Deceptively easy to drink with dank and citrus notes, a hint of strawberries in the beginning, low-bitterness, silky mouthfeel

White Arrow Pine Ale
made with pine sprigs freshly picked in the Knox County area, this Spring seasonal beer has a resinous and cherry noted taste with a hint of pine; refreshing and unique! 

Pineapple Radler
A low-alcohol, early-Summer German-style beer that is loaded with pineapple juice; it is highly satisfying and sessionable– perfect for patio sitting or after a long workout

Epiphany Coffee Porter
Made with locally-roasted coffee from Epiphany Coffee Co., this beer is packed with roasty notes and a touch of chocolate; a straight-forward, well-made coffee-style porter!

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FOOD TRUCK SCHEDULE FOR SPRING

Tuesday: Dinner Bell Fresh (Vegan/Vegetarian)
Wednesday: Chelsea’s (Grilled Cheese)
Thursday: From Scratch Food Truck (Southern)
Friday: Burrito (Mission-style burritos)
Saturday: Cubish (Irish-Cuban Fusion)
Sunday: Captain Muchacho’s (Gourmet Tacos)

** All our food trucks feature vegan/vegetarian options **

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Crafty Bastard Brewery is a Knoxville nanobrewery located in the 4th and Gill area on Central Street, only a two minute drive from the downtown Old City. We specialize in unconventionalknox3 craft beers. We keep it small to ensure that we provide the most unique, top-quality beers in East Tennessee. If you’re looking for tropical flavored IPAs, smoky porters, and hop-heavy English style beers as well as casks and infusions, Crafty Bastard Brewery is the place for you! Look through our beer listing. We try to have a constant rotation going, so check back often.

Crafty Bastard Brewery was founded in 2014 by Aaron McClain and Jen Parker. Jen and Aaron have traveled the United States and studied craft beer in places like Portland, Asheville, and San Diego. In love with the innovative efforts of so many small breweries, they wanted to share their passion for the beer world with their hometown of Knoxville, where the craft beer movement is still up-and-coming.

So stop by, have a beer, and enjoy some food from one of Knoxville’s local food trucks.

Like what you see? Follow us on facebook, instagram, or twitter!

 

 

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